Browsing by Title
Now showing items 180-199 of 12077
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ADVOCACY AND COMMUNITY MOBILIZATION
(JOOUST, 2016) -
ADVOCACY AND COMMUNITY MOBILIZATION
(JOOUST, 2016) -
ADVOCACY AND COMMUNITY MOBILIZATION
(JOOUST, 2017) -
ADVOCACY AND COMMUNITY MOBILIZATION
(JOOUST, 2018) -
ADVOCACY AND COMMUNITY MOBILIZATION
(JOOUST, 2019) -
ADVOCACY AND COMMUNITY MOBILIZATION
(2019) -
ADVOCACY AND COMMUNITY MOBILIZATION
(2019) -
Advocacy and Community Mobilization
(2020) -
Advocacy and Community Mobilization
(JOOUST, 2020) -
Advocacy and Community Mobilization
(JOOUST, 2020) -
ADVOCACY AND COMMUNITY MOBILIZATION
(JOOUST, 2022) -
ADVOCACY AND LOBBYING
(JOOUST, 2007) -
ADVOCACY AND LOBBYING
(JOOUST, 2017) -
AETIOLOGY OF DISEASE
(JOOUST, 2017) -
AETIOLOGY OF DISEASE
(JOOUST, 2016) -
Aetiology of Disease
(JOOUST, 2017) -
Aetiology of Disease
(JOOUST, 2020) -
Affordable Processing of Edible Orthopterans Provides a Highly Nutritive Source of Food Ingredients
(MDPI, 2021-01-12)Edible orthopterans (grasshoppers, crickets, and locusts) are major delicacies, especially across sub-Saharan Africa. Their promotion as food ingredients is increasingly gaining momentum. This study evaluates the nutritional ... -
Affordances Theory in Information and Communication Technology for Development (Ict4d) Research
(International Research Journal of Modernization in Engineering Technology and Science, 2021-01)Information and Communication Technology for Development (ICT4D) is argued to have high potential value across all sectors, both public and private; and at multiple levels, be it fighting poverty; improving healthcare; ... -
Aflatoxin B1 Affects Kenyan Markets: How It Can be Managed
(Advances in Research, 2020-02-14)Aflatoxin B1 is a toxin produced as secondary fungal metabolites by the fungus Aspergillus, particularly A. flavus. The toxin has significantly contaminated the food supply chain especially cereals in Kenya. Kenya Bureau ...