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Morphological and Molecular Characterization of ToxigenicAspergillus flavusfrom Groundnut Kernels in Kenya
(Hindawi, 2020-09-07)
Pathogenesis of Aspergillus flavus on important agricultural products is a key concern on human health due to the synthesis and secretion of the hazardous secondary metabolite, aflatoxin. &is study identified and further ...
Socio-Economic Factors Affecting Entomophagy in Nambale Sub County, Kenya
(International Journal of Innovative Research and Advanced Studies, 2021-02)
Entomophagy describes the practice of eating insects by humans. Globally, there are over 3000 ethnic groups that consume insects. The main aim of this study was to determine the socio economic factors affecting entomophagy ...