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Browsing School of Agriculture and Food Science by Subject "Agavaceae"

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      The composition of the floral fragrance of polianthes tuberosa l cut flower grown in Kenya 

      Muriithi, Alice Nakhamicha; Wamocho, L S.; Njoroge, J B M. (EAJEST, 2013)
      Tuberose sold on the domestic market fetches very low prices during the low export season. Value addition to the crop would make its production more sustainable. A study was carried out to identify the constituent chemical ...

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