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Assessment of tolerance to salt stress in Kenyan tomato germplasm
(International Journal of Plant Breeding, 1997)
Tomato is an important vegetable crop in Kenya and the development of salt tolerant cultivars would enhance its productivity in the vast marginal areas of the country. This study was aimed at determining the magnitude of ...
Collection and evaluation of Kenyan tomato landraces with special reference to salt and drought tolerance
(AGRIS, 1995)
The tomato is a major vegetable species in Kenya. By providing salt and drought tolerant varieties, their productivity in the marginal areas of Kenya could be significantly improved. The aim of this work was to collect ...