Browsing School of Agriculture and Food Science by Subject "Value addition"
Now showing items 1-1 of 1
-
Factors Affecting Adoption of Value Addition Practices among Smallholder Irish Potato Farmers in Bomet County, Kenya
(International Journal of Agricultural Marketing, 2020-12-09)In Kenya, value addition in Irish potatoes provides farmers with substantial income. However, the adoption of value addition practices is still low among farmers. Currently, there is a dearth of information on the factors ...