Browsing School of Agriculture and Food Science by Subject "medicine,"

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    • Edible Crickets (Orthoptera) Around the World: Distribution, Nutritional Value, and Other Benefits—A Review 

      Magara, Henlay J. O.; Niassy, Saliou; Ayieko, Monica A.; Mukundamago, Mukundi; Egonyu, James P.; Tanga, Chrysantus M.; Kimathi, Emily K.; Ongere, Jackton O.; Fiaboe, Komi K. M.; Hugel, Sylvain; Orinda, Mary A.; Roos, Nanna; Ekesi, Sunday (Frontiers in Nutrition, 2021-01-12)
      Edible crickets are among the praised insects that are gaining recognition as human food and livestock feed with a potential of contributing to food security and reduction of malnutrition. Globally, the sustainable use of ...