School of Agricultural and Food Sciences: Recent submissions
Now showing items 181-200 of 980
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INTERMEDIATE MICROECONOMICS
(JOOUST, 2020) -
CROP PROTECTION
(JOOUST, 2020) -
PLANT GENETIC RESOURCES AND CONSERVATION
(JOOUST, 2017) -
AGRICULTURAL BOTANY
(JOOUST, 2020) -
INTRODUCTION TO SOIL SCIENCE
(JOOUST, 2020) -
MOLECULAR PLANT BREEDING
(JOOUST, 2020) -
PRINCIPLES OF PLANT BREEDING
(JOOUST, 2021) -
SUSTAINABLE HORTICULTURAL PRODUCTION
(JOOUST, 2020) -
HUMAN PHYSIOLOGY
(JOOUST, 2021) -
ANIMAL BREEDING
(JOOUST, 2020) -
QUANTITATIVE GENETICS
(JOOUST, 2020) -
Utilization and Conservation of Animal Genetic Resources
(JOOUST, 2020) -
ANIMAL GROWTH AND DEVELOPMENT
(JOOUST, 2020) -
ZOOLOGY
(JOOUST, 2021) -
ANALYSIS AND PLANNING OF AGRICULTURAL PROJECTS
(JOOUST, 2020) -
MOLECULAR CELL BIOLOGY
(JOOUST, 2020) -
PHILOSOPHY OF LEARNING AND TEACHING
(JOOUST, 2022) -
SOCIOLOGY OF EDUCATION AND COMPARATIVE EDUCATION
(JOOUST, 2022) -
PLANT PATHOLOGY
(JOOUST, 2022) -
Plant Genetic Resources and Conservation
(JOOUST, 2022)
