Determination of Kinetics and Conentration of omega 3 and omega 6 in local chicken fed on spirulina fortified feeds
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JOOUST PhD Student
Abstract
The aim of the study is determine the amount of Omega 3 and omega 6 and compare ratio in chicken products from chicken feed on Spirulina microalgage-fortified feeds and those not fed on the fortified feeds
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Students' project
